Mint Julep
by @stirreddry

About
Bourbon, mint, sugar, crushed ice.
Ingredients
- 2.5 oz Bourbon
- 0.5 oz Simple syrup
- 8 leaves Mint
- Crushed ice
Method
- Gently press the mint with the syrup.
- Add bourbon, pack with crushed ice, and stir until frosty.
- Crown with a mint bouquet.
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